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Modular Kitchen Planner & Cabinet Cut List

Lay out kitchen units on your walls, check the work triangle and get the cabinet cut list.

Free preview, no sign-upIncluded in your pass Pro tool Pro pass: ₹179 for 30 days No upload Works offline Construction

Try before you buy.

  • Free preview: your plan, elevations and checks, the boards needed in full, the first rows of each list (up to 3), and the 3D view and board layouts as watermarked pictures.
  • Locked until you unlock it: download and copy.
  • Unlock: Pro pass, ₹179 for 30 days, a one-time payment that never renews.

Ways to unlock shows how to get the full result.

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Printing this result is locked in the free preview.

Room

Units

Base and tall units

    Wall units

      Island

      The island’s units face wall A; its worktop runs back over the island’s depth and the seating overhang (under Sizes).

      Doors and windows

        Sizes of the units

        Starting sizes you can change to your maker’s catalogue. The carcass is the box behind the doors.

        Boards, worktop and rules
        Pairs such as 900:2, 1600:3, 2000:4; taller doors get one more. Your hinge maker’s chart decides (door height, width and weight).

        Drawing

        Checks

          Cut list and quantities

          Boards needed —

          —Cabinets
          —Worktop
          —Laminate sheets
          —Edge banding

          Cut list

          Sizes in millimetres. The length runs along the grain: the height of sides, doors and panels.

          PartLengthWidthQtyBoardEdgesUnits

          Hardware and appliances

          ItemQtyNote

          Worktop pieces

          RunLengthDepthCut-outs

          Board layouts

          The quotation draft opens in the Quotation Generator with Open file: every unit, the worktop and the hardware are listed, ready for your prices.

          Next steps Done. What next?

          All construction & home calculators

          About the Modular Kitchen Planner & Cabinet Cut List

          Plan a modular kitchen wall by wall: a straight, L-shaped, U-shaped or parallel (galley) kitchen, with or without an island. List the units along each wall as you face it — base units, drawer units, the sink and hob units, corner units, appliance spaces for the fridge, dishwasher or cooker, tall pantry and oven units, wall units and the space for a chimney hood — in your own widths, and add the doors and windows. The plan, an elevation of every run and a 3D view follow as you type, in millimetres or inches.

          The planner checks what you draw: each run against its wall, units in front of a door or a window, the corners, the work triangle between the sink, the hob and the fridge, the clear floor in front of the units by the standard you choose, worktop beside tall units and beside the hob. From the design it makes the cabinet cut list (every side, bottom, rail, shelf, back, door and drawer part with its edge banding), lays the parts out on boards of your size for the board and laminate sheet count, and lists the worktop, the hardware and the appliances. Without a pass the result is a free preview: your plan and checks, the boards needed and the first rows of each list; a Pro pass unlocks the full lists, the PDF of drawings and cut list, the CSV, the plan as SVG or PNG and a quotation draft.

          How to use it

          1. Pick the Layout and whether you work in millimetres or inches, then type the room’s width, depth and ceiling height. Each layout starts from a ready design you can change.
          2. Under Units, choose a run — A is the back wall, B the right, C the left, P the opposite wall — and list its base and tall units from left to right as you face them: their type, width and drawers. Then add the wall units, or press Match the wall units to the base units.
          3. Add the doors and windows of each wall. For an island, set where its front edge and west end are and its length.
          4. Read the checks and fix what they flag; open Sizes of the units and Boards, worktop and rules to match your maker’s sizes, the board size and the rules you plan by.
          5. Look at the plan, each run’s elevation and the 3D view, then the cut list, the boards, the worktop and the hardware.
          6. The downloads and the copied summary need a Pro pass or an unlock of this design: the PDF of drawings and cut list, the cut list CSV, the plan as SVG or PNG and the quotation draft. Save design file keeps your own design without a pass.

          Examples

          The ready L-shaped kitchen (3,000 × 2,400 mm room)
          Input
          Wall A: fridge space 700, base 450, sink 800, corner 1,050 · wall B: drawers 600, hob 900, base 300 · wall units over them, a window over the sink
          Result
          Work triangle 1,200 + 1,351 + 2,303 = 4,854 mm · worktop 4.1 m (2.46 m²) · 10 cabinets, 109 pieces on 6 carcass, 3 shutter, 2 drawer-box and 3 back boards of 2,440 × 1,220 mm · 18 hinges, 5 pairs of runners
          One 600 mm base unit, 720 × 560 mm, 18 mm board
          Result
          Sides 2 × 720 × 560 · bottom 564 × 560 · rails 2 × 564 × 100 · shelf 562 × 534 · back 718 × 598 (6 mm) · door 717 × 597 · 2 hinges, 4 legs
          Three drawers in a 720 mm high unit with a 3 mm gap
          Result
          Fronts 141, 285 and 285 mm high: a shallow top drawer (a fifth of the height) and two equal ones
          A sink 750 mm from the fridge
          Result
          Check: “fridge to sink is 750 mm (under 1,200 mm)” — move the sink or the fridge further apart

          How the cut list is worked out

          • Carcasses: sides run the full height; the bottom (and the top of wall and tall units) fits between them, the width less two board thicknesses; base units get two 100 mm rails instead of a top, since the worktop covers them; the back is the thinner board nailed over the back, 2 mm smaller each way; shelves are 2 mm narrower than the inside, set 20 mm back from the front.
          • Doors: full overlay, one door up to 600 mm wide and two above, each the opening less the gap you set. Tall units get a lower and an upper door; corner units a door beside a blind panel where the other run meets them.
          • Drawers: a shallow top drawer (a fifth of the front) and equal ones below; each box is 50 mm lower than its front, its runners the longest 50 mm step that fits the carcass depth less 20 mm, and its width the inside of the carcass less the runner space on both sides.
          • End panels go where a run ends in the room or beside a fridge space, a cooker, a hood or an empty wall; the island gets a back panel. Edge banding is listed by edge: the front edge of carcass parts, all four edges of doors, fronts and panels.
          • Every thickness, gap, height and depth is a setting, so the list follows your maker’s system.

          Boards and laminate sheets

          The parts of each board type — carcass, shutter, drawer box and back panel — are laid out on boards of the size you pick (such as 2,440 × 1,220 mm, 8 × 4 ft) with the saw cut between parts and a trimmed edge, each layout cut edge to edge so it can be cut on a panel saw or a track saw. Several orders are tried and the layout with the fewest boards is kept; the boards are drawn so you can check them. With keep the grain upright shutters are not turned. Laminate is counted for the outer face of every door, front and panel with 10 mm to trim, and the same again as the liner for the inside face.

          The checks and where they come from

          • Work triangle: the rule of thumb that each leg between the sink, the hob and the fridge is 1.2 to 2.7 m (4 to 9 ft), the three together 4 to 8 m (13 to 26 ft), and no full-height unit stands between two of them (summary). Change the limits under the rules if you plan by others.
          • Clear floor in front of the units: 1,200 mm in front of and between all kitchen units and appliances in England’s Approved Document M for accessible and adaptable homes (M4(2), paragraph 2.24 b), 1,500 mm in wheelchair-user homes (M4(3), 3.32 b) (Approved Document M), or, under the US 2010 ADA Standards, 40 in (1,015 mm) in pass-through kitchens and 60 in (1,525 mm) in U-shaped ones (804.2, ADA Standards). Or set your own minimum. Measured from the worktop’s front edge.
          • Worktop beside tall units and the fridge: 400 mm on at least one side. Approved Document M asks for it beside the oven and the fridge where they stand taller than the worktop, in wheelchair-user kitchens (M4(3), 3.34 g); the planner asks the same of every tall unit.
          • Hob: worktop on both sides and no wall unit above it; the side clearance and the hood’s height come from their makers’ installation instructions.
          • Fit: each run against its wall, units in front of doors and windows, a sill below the worktop, plain units in a corner.

          The files

          • PDF: the plan at a true scale with the checks, an elevation of every run, the cut list, the board layouts and laminate sheets, and the worktop, boards and hardware, on A4 or US Letter landscape.
          • Cut list CSV: one row per part with its sizes in mm, quantity, board, thickness, banded edges and laminate, for a spreadsheet or a cutting program.
          • Plan: as an SVG drawing or a PNG picture.
          • Quotation draft: every unit by type and width, the worktop, the hardware and the appliances as the lines of a quotation; open it in the Quotation Generator with Open file and add your prices.
          • Design file: your own design, to keep, move to another device or send; open it here to carry on. It never needs a pass.

          Limitations

          • A planning tool: it draws and counts what you enter. It is not an installation drawing — check every size on site and against the installation instructions of the appliances, sink, hob and hood before anything is cut.
          • Rooms are rectangles with units on up to three walls and one island; sloping walls, columns and boxed-in pipes are not drawn (shorten a run or add a filler for them).
          • Gas, water and electrical work, ventilation, and fire and building rules are not checked: follow your local rules and the appliance makers.
          • Board counts come from a cut-to-the-edge layout of the parts: an optimiser that knows your saw may save a board on a large job.
          • The 3D view needs WebGL in the browser; without it the plan and the elevations show the same design.

          Privacy

          Your design stays in this browser and is kept on this device for your next visit: nothing is uploaded. The design file is saved only when you choose Save design file.

          Frequently asked questions

          What do I get without a pass?

          Without a pass, Modular Kitchen Planner & Cabinet Cut List shows your plan, elevations and checks, the boards needed in full, the first rows of each list (up to 3), and the 3D view and board layouts as watermarked pictures. Until you unlock it, the result can’t be downloaded or copied. A Pro, Premium or Ultimate pass, a one-time payment that never renews, unlocks the full result. The pricing page lists the passes and their prices.

          How many plywood sheets does a modular kitchen need?

          As many as its parts take once they are laid out on boards, which the planner does for your own units and board size. The ready L-shaped kitchen — 10 cabinets in a 3 × 2.4 m room — takes 6 carcass boards, 3 shutter boards, 2 drawer-box boards and 3 back-panel boards of 2,440 × 1,220 mm, with 3 sheets of laminate and 3 of liner.

          What is the kitchen work triangle?

          The paths between the sink, the hob and the fridge. The planning rule of thumb summarised on Wikipedia keeps each leg between 1.2 and 2.7 m and the three together between 4 and 8 m, with no tall unit in between. The planner measures the triangle between the fronts of the three, draws it on the plan and lets you change the limits.

          How much space do I need in front of kitchen units?

          Rules differ. England’s Approved Document M asks for 1,200 mm in front of and between kitchen units in accessible and adaptable homes, and 1,500 mm in wheelchair-user homes; the US 2010 ADA Standards ask for at least 40 in (1,015 mm) in pass-through kitchens and 60 in (1,525 mm) in U-shaped ones. Pick the one you plan by, or your own minimum.

          Can I use my own cabinet sizes?

          Yes. Every unit takes any width, and under Sizes of the units you set the plinth, the carcass height and depth, the worktop, the wall units, the tall units, the board thicknesses and the gaps your maker uses.

          Can it make a quotation?

          It makes a quotation draft with every unit, the worktop, the hardware and the appliances as lines with their quantities. Open it in the Quotation Generator with Open file and add your rates, taxes and terms there.

          Do I need a pass?

          To download the PDF, the CSV, the plan or the quotation draft, or to copy the summary, yes: a Pro pass unlocks every Pro tool. Without a pass you see a free preview of your own kitchen: your plan, elevations and checks, the boards needed in full, the first rows of each list, and the 3D view and board layouts as watermarked pictures.

          Quick answers and tool search

          Type to search tools or to get a quick answer, for example 18% of 2500. Use the up and down arrow keys to move through the results, Enter to choose, and Escape to close.